Monday, June 18, 2012

Spruce Up Lobster Salad with Minus 8

Minus 8 Vinegar, made mention via one of America's top food writers with a recipe for Lobster Salad with Corn and Tomatoes is but another way an ordinary yet healthy dish can be tweaked to create 'something different', when you've run out of new recipes to try. In fact, there are hundreds of dishes where one can use Minus 8 to spruce up the flavoring, whether they be frozen desserts or seven course dinners. So if it means a few extra bucks for a better vinegar, your palette will have you rushing for more because the taste is so exquisite, you'll be experiementing with all of your ol' favorite recipies for years to come.

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